Healthy Chocolate Sauce

If you have a hankering for chocolate, but you want to avoid the sugar, here's a simple recipe for you. My wife taught me how to make a quick chocolate sauce that is perfect for pouring over frozen fruit.

In a small saucepan or metal measuring cup, combine the following:

• Two tablespoons of unsweetened cocoa
• Two tablespoons of coconut oil
• A few drops of real vanilla
• A few drops of liquid stevia
• A dash of salt

Stir with a small whisk until well mixed, on low heat on the stovetop. Only let it get warm enough to combine the ingredients. Pour over frozen fruit. We particularly like frozen cherries. 

Bon appétit!